The essential
Locations
Rooted in the South-West of France, our historical cooperative territory, we also operate internationally.
Since it was created, Euralis has been a pioneer company.
It supports professionals in agriculture and food professions.
Our missions
We help about12,000 farmers in the southwest to grow
We are committed to quality nutrition
5,5 Millions Label Rouge chickens
3,3 Millions ducks raised and processed
2 complementary sectors of activity : agriculture and food industry
Major European player in the maize market
Major global player in French foie gras production serving Chefs
One of the European seed leaders
Authentic and inventive duck gastronomy
1st producer of processed vegetables in the Southwest
First catering network for local shops in France
1st supplier of products and services to winemakers in Bordeaux and Bergerac
Major player in the fresh-packed and cut catering department
73 Point Vert self-service agricultural gardening/pet stores
Dry sausage specialist, Teyssier produces dry ham and small cured meats
Key dates
2019
2017
Acquisition of Teyssier et Mournet
2014
Establishment of a foie gras production subsidiary in China for their domestic market
2007
Increased internationalisation with a seeds site established in Ukraine
1994
Diversification into food processing with the acquisition of Montfort (1995), Rougié (2002) and Jean Stalaven (2007)
1975
Euralis launches the consumption of sweetcorn in Europe with Green Giant. A second agreement is signed with Bonduelle.
1950
Euralis is the first company to take on a private seed research programme
1936
Farmers in the South-West of France group together to sell their wheat
Direct links
Our Brands
Latest News
Creation of INNOLEA, a French research company focused on genetics and genomics of oil crops02/10/2019 - 1:55 PM- Euralis appoints its General Director and Deputy General Director11/09/2019 - 3:05 PM
- Euralis Governance evolution27/03/2020 - 5:34 PM
- Philippe Saux, General Director : “Euralis is mobilizing”20/03/2020 - 11:58 AM
