Maison Montfort: a company based on 4 key values
Maison Montfort was founded on four key values to offer consumers high-quality, innovative products with respect for traditional production methods.
HIGH STANDARDS : extremely strict selection criteria to choose only the best artisanal foie gras and duck meat.
GASTRONOMY : a wide range of meats and foie gras made with love, according to ancient expertise. High-quality emblematic dishes such as foie gras wrapped in a cloth and traditionally cooked in broth or certified products.
ELEGANCE : since the presentation of each recipe is just as important as the texture and flavour, we are developing new, original, and simpler packaging that stands out in supermarket aisles.
CREATIVITY : Maison Montfort is driven by a strong desire to constantly reinvent itself. Its kitchens are transformed every day into creation workshops offering characterful and surprising regional dishes.