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Euralis, coopérative agricole
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Euralis partnership activities help cooperative members develop their farms.

This Division includes industrial partners, financial contributions and agricultural activities outside of the Euralis cooperative.

They bring together our partners in the vegetable sector with Seretram (General Mills) and Soléal (Bonduelle), our shared subsidiary with Sanders for livestock nutrition, our participation in the ethanol sector with Océol, our partnership with the Ronsard abbatoir, and the development of sustainable organic sectors in southwest France with Agribio Union.

All of these activities help our members diversify their production, develop their farms, and safeguard their revenues via contract farming.

KEY FIGURES

82

million euros net turnover

1st

producer of processed vegetables in southwest France

24 400

tonnes of soya beans crushed each year of which 11 000 tonnes are organic

OURS BRANDS

OUR PROFESSIONS

  • Partnerships in the vegetable sector

    454 cooperative farmers produced sweetcorn and green vegetables in 2018 in cooperation with Green Giant and Bonduelle.

  • Partnerships in the livestock nutrition sector

    Sojalim supplies local GMO-free sectors including: AOC Ossau Iraty cheese farms, PGI Noir de Bigorre and Noir Quintoa pig farms.

    The Label Rouge cattle sector is going GMO-free as of March 1, 2020 with GMO-free feed solutions and a soy protein autonomy agreement with Sojalim.

  • Ethanol sector

    Euralis and OCEOL, an ethanol collecting organisation, produced 530,000 tonnes of cereal for bioethanol fuel production.

  • Organic farming and other quality marks

    In 2019, 65,000 tonnes of organic grains were collected and 6,130 hectares of cereal, oleaginous seeds and vegetables were produced. In addition, 60% of Euralis vineyards are currently committed to eco-friendly practices, and 6 million Label Rouge birds are bred, including 100,000 organically.

HIGHLIGHTS

Sojalim celebrate two years serving the French GMO-free soya industry

Two years ago, AVRIL and EURALIS launched SOJALIM (on September 8, 2017), a French soybean crushing plant in Vic-en-Bigorre (southwest France).
The aim of this partnership is to develop a 100% French, local soybean industry, which is both traceable and OMG-free, securing the supply of sustainable, high-quality French plant proteins to regional animal production (cattle, pigs, poultry).
SOJALIM represents an important stage of the partnership with EURALIS and was part of the creation of SANDERS-EURALIS in September 2013.
In 2019, SOJALIM processed 34,000 tonnes of soy of which 10,000 tonnes were organic (compared to 25,000 tonnes of soy, of which 5,000 were organic during the 1st year), in order to secure the supply of 100% French vegetable proteins to animal production sectors in southwest France.

Organic poultry: a new development plan within the next two years

In partnership with Ronsard, Euralis is going to implement a development plan for a poultry producer organisation by 2022. By doing so, Euralis continue to help promote this sector that currently counts 6 million Label Rouge birds bred by our farmers, 100,000 of which are raised organically.
Respecting the environment and animal welfare (for outdoor production areas larger than in the Label Rouge segment), feeding exclusively with organic grains, limiting the use of regulated antibiotic treatments, and raising organic poultry present many benefits, which help us respond to consumer demands.

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Latest News

  • Creation of INNOLEA, a French research company focused on genetics and genomics of oil crops02/10/2019 - 1:55 PM
  • Euralis appoints its General Director and Deputy General Director11/09/2019 - 3:05 PM
  • Covid-19 : Stalaven and L’Atelier Traiteur are in solidarity with students01/03/2021 - 9:52 AM
  • Christophe Congues has been elected President of the Euralis Cooperative Group12/02/2021 - 4:43 PM

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